Cream-Lined Cake - Mid-Century Menu
Cream-Lined Cake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.midcenturymenu.com.
Ingredients
- 1 ¾ cups sifted flour
- 3 tsp baking powder
- 1 tsp salt
- 1 cup sugar
- ½ cup butter or shortening
- ¾ cup whole milk
- 3 unbeaten egg whites
- 1 tsp vanilla
- 2 tsp butter
- ⅛ tsp salt
- 2 ½ cups sifted confectioner's sugar
- 1 egg white
- 4 tbsp cream
- 2 drops green food coloring
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