Harissa Squash with Mixed Grains | The Doctor's Kitchen
A delicious mix of wholegrains, spices and root vegetables that pack in a variety of fibres that will support your gut health.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedoctorskitchen.com.
Ingredients
- butternut squash 3cm cubed skin on
- red onion cut into wedges
- aubergine 3cm cubed
- harissa paste
- cinnamon (ground)
- extra virgin olive oil
- wholegrain rice (cooked)
- quinoa (cooked)
- pomegranate molasses
- parsley roughly chopped
- pine nuts
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