P'tit Quebec
Veggie and Fondue Party Platter This fondue party platter is the ultimate snack for sharing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ptitquebec.ca.
Ingredients
- 1 pkg (320 g) P’tit Québec Fondue Shredded Cheese
- 1 tbsp (15 mL) cornstarch
- 1/2 cup (125 mL) vegetable broth
- 2 tbsp (30 mL) lemon juice
- 2 tsp (10 mL) Dijon mustard
- 1/4 tsp (1 mL) each ground nutmeg and pepper
- 1 head broccoli, cut into florets and blanched
- 2 carrots, cut into sticks
- 2 stalks celery, cut into sticks
- 1 red pepper, sliced
- 4 radishes, halved
