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Light and refreshing Dill Pickle Pasta Salad with cheddar and onions, perfect for summer BBQs! Make it in 30 minutes and enjoy the surprise flavor combo.
Ingredients
- 1/2 lb (1 ½ cups) dry shell pasta about 3 cups
- 3/4 cup sliced pickles
- 2/3 cup cheddar cheese diced
- 3 tablespoons finely diced white onion
- 2 tablespoons fresh dill
- 1/2 cup pickle juice
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