Lemon-Garlic Chicken | Recipe Cart
I love dishes that can be made in advance for a dinner party. This chicken is totally simple. You marinate it in the same dish you cook it in, then pop it in th
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Instant-read thermometer
- Microplane
- Baking dish
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
- Oven
- Refrigerator
Ingredients
- 1/4 cup extra-virgin olive oil
- 2 teaspoons Dijon mustard
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 8 cloves garlic, minced
- 4 lemons, 1 zested and juiced, 1 juiced and 2 quartered
- Kosher salt
- One 3- to 4-pound chicken, cut into 8 pieces
- Freshly ground black pepper
- 3 tablespoons dark brown sugar
- 4 tablespoons (1/2 stick) unsalted butter, diced small
- 1/4 cup low-sodium chicken broth
- 1/4 cup dry white wine
- 2 tablespoons chopped fresh flat-leaf parsley
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