Greek Salad Bruschetta - mds.CulinaryMedicine.org
This recipe for Greek Salad Bruschetta is a great side dish for grilled fish or chicken dishes.
Ingredients
- 12 ounce Tomatoes (coarsely diced)
- 1/2 large Green bell peppers (diced)
- 1 Small Shallots, raw (minced)
- 1 cucumber Cucumber (peeled, seeded and diced)
- 2 Tbsp., drained Capers
- 1 to taste Black pepper
- 2 ounce Feta cheese (crumbled)
- 2 Tbsp. Fresh oregano (coarsely chopped)
- 2 Tbsp. Fresh parsley (coarsely chopped)
- 1 Tbsp. Olive oil
- 8 ounces Focaccia, Italian flatbread, plain
- 4 tsp. Tapenade
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