Grilled Steak Kabobs with Hawaiian Teriyaki Marinade
Bring summer into the house with these fresh grilled steak, pineapple and mixed pepper kebabs. Get started with Soy Vay’s collection of tasty recipes!
Keywords
- kebab recipe
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Cooking tools:
- Skewer
- Grill
- Chef's knife
- Cutting board
- Dish
- Airtight container
- Refrigerator
- Mixing bowl
Ingredients
- 8 wooden skewers
- 1½ lbs. top sirloin
- 1/2 cup Soy Vay® Island Teriyaki Marinade & Sauce
- 1 red pepper
- 1 green pepper
- 1½–2 lbs. pineapple
- 1 small red onion
- 3 Tbsp. olive oil
- salt
- pepper
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