Duck Breast Hoisin Noodle Bowl | Just A Pinch Recipes
mix all the ingredients for the marinade together. Add the duck breasts and let marinate 8 hours or overnight. Remove the breasts from the marinade and reserve the marinade....
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Ingredients
- ## MARINADE
- 2 tablespoon(s) each soy sauce and rice vinegar
- 1 tablespoon(s) Worcestershire sauce
- 4 tablespoon(s) each hoisin sauce and honey
- 4 clove(s) garlic minced
- 1 tablespoon(s) fresh grated ginger
- ## DUCK
- 2 duck breasts
- ## SAUCE
- marinade
- 2 teaspoon(s) corn starch
- ## NOODLE AND VEGGIE
- 8 ounce(s) rice noodles
- 1 small carrot shredded
- 1/4 cup(s) snow peas
- 8 ounce(s) shiitake mushrooms
- 2 teaspoon(s) sesame oil
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