Sesame Marinated Duck Breast w Hoisin & Salad | Just A Pinch Recipes
Mix the garlic, sesame oil, soy sauce and rosemary together. Remove the excess skin from the duck breasts. Score the skin on the breasts and place them in the marinade. let...
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Cooking tools:
- Grill
- Grill pan
- Pastry brush
- Tongs
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Refrigerator
Ingredients
- 4 boneless duck breasts
- 4 clove(s) garlic minced
- 1/4 cup(s) toasted sesame oil
- 2 tablespoon(s) soy sauce
- 2 tablespoon(s) fresh rosemary minced
- 3 tablespoon(s) hoisin sauce plus more for dipping
- ## SALAD
- 2 tablespoon(s) fresh lemon juice
- 1 tablespoon(s) balsamic vinegar
- 1/4 cup(s) olive oil
- salt
- pepper
- 4 cup(s) greens of choice
- 2 ripe mangos peeled and cubed
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