Beef Stew in Bread Bowls - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 50 g plain flour
• 1 pinch ground black pepper
• 2 tsp fine sea salt
• 800 g beef meat pieces, sinew free
• 10 g fresh coriander leaves
• 10 g fresh parsley leaves
• 10 g fresh basil leaves
• 20 g olive oil
• 200 g bacon lardons
• 500 g onions
• 40 g white rum
• 150 g tinned chopped tomatoes
• 100 g spring onions
• 25 g fresh mixed herbs
• 100 g red wine
• 1 beef stock cube (for 0.5 l)
• 300 g water
• sourdough bread