Arugula Pesto Pasta with Caprese Chicken Sausage - Gilbert's Craft Sausages

Name: Arugula Pesto Pasta with Caprese Chicken Sausage - Gilbert's Craft Sausages
Ingredients: 2 large handfuls arugula; 1 large handful fresh basil; 2–3 cloves garlic, peeled & minced; 1/4 cup walnuts; 1/2 cup freshly shredded parmesan cheese (sub nutritional yeast for a dairy-free version); Salt & pepper, to taste; Olive oil; 1 14.5 oz. box farfalle pasta (or any kind you prefer!); 4 packs of Gilbert’s Caprese Chicken Sausage, sliced into rounds; 1 pint cherry tomatoes, halved; Optional for serving: freshly chopped basil and shaved parmesan

gilbertssausages.com

-Any- -Any- One of our favorite meals for the Caprese. Get something fancy on the table in just 15 minutes.

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Ingredients

2 large handfuls arugula
1 large handful fresh basil
2–3 cloves garlic, peeled & minced
1/4 cup walnuts
1/2 cup freshly shredded parmesan cheese (sub nutritional yeast for a dairy-free version)
Salt & pepper, to taste
Olive oil
1 14.5 oz. box farfalle pasta (or any kind you prefer!)
4 packs of Gilbert’s Caprese Chicken Sausage, sliced into rounds
1 pint cherry tomatoes, halved
Optional for serving: freshly chopped basil and shaved parmesan