Ciambotta | Mutti Recipe
Ciambotta: prepare your recipe step-by-step and make it unique with the excellent taste of Mutti Italian tomatoes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mutti-parma.com.
Ingredients
- 500 g mixed bell peppers (red, yellow, green)
- 1 medium zucchini
- 1 small eggplant
- 10 cherry tomatoes
- 1 medium onion
- 2 small potatoes
- 10 leaves basil
- 3 tbsp extra virgin olive oil
- 70 ml Mutti Passata
- 50 ml water
- salt to taste
- black pepper to taste
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