Nacho Turkey Casserole - South Dakota Poultry Industry Association

Name: Nacho Turkey Casserole - South Dakota Poultry Industry Association
Ingredients: 5 cups slightly crushed tortilla chips; 4 cups cubed cooked turkey or chicken; 2 16-oz. jars salsa; 1 10-oz. package frozen whole kernel corn; 1/2 cup dairy sour cream; 2 Tbsp. all-purpose flour; 1 cup (4 oz.) shredded Monterey Jack cheese with jalapeño peppers or mozzarella cheese

southdakotapoultry.org

Ingredients: 5 cups slightly crushed tortilla chips 4 cups cubed cooked turkey or chicken 2 16-oz. jars salsa 1 10-oz.

View full recipe on southdakotapoultry.org

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Ingredients

5 cups slightly crushed tortilla chips
4 cups cubed cooked turkey or chicken
2 16-oz. jars salsa
1 10-oz. package frozen whole kernel corn
1/2 cup dairy sour cream
2 Tbsp. all-purpose flour
1 cup (4 oz.) shredded Monterey Jack cheese with jalapeño peppers or mozzarella cheese