Traeger Grills® - The Original Wood Pellet Grill

Traeger Grills® - The Original Wood Pellet Grill

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Pecan Sticky Buns By Dennis Prescott What’s better than the smell of warm cinnamon sticky buns in the morning?

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Ingredients

  • 1 Cup whole milk
  • 1/2 Cup salted butter cut into ½-inch cubes
  • 1/2 Cup granulated sugar
  • 1 Tablespoon active dry yeast
  • 4 Cup all-purpose flour, divided, plus more for dusting
  • 1 Teaspoon salt
  • 2 large eggs
  • 2 Teaspoon pure vanilla extract
  • Vegetable oil, for the bowl
  • 1/2 Cup butter
  • 1 Cup packed dark brown sugar
  • 1 Cup heavy cream
  • 1/2 Cup maple syrup
  • 1/4 sea salt
  • 1/2 Cup packed dark brown sugar
  • 1 Teaspoon ground cinnamon
  • 2 Tablespoon butter, melted
  • 1 1/2 Cup pecan halves, chopped

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