Lebanese Beef Spring Rolls - Simply Lebanese
Spiced ground beef with onions and pine nuts are wrapped in a spring roll pastry and deep fried to crunchy perfection.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.simplyleb.com.
Ingredients
- 10 sheets Spring Roll Pastry
- ½ lb Ground Beef
- 1 Onion
- 2 tb. Pine Nuts
- 2 tb. Vegetable oil
- 1 tsp. Seven Spices
- 1 tsp. Salt
- ¼ tsp. Black Pepper
- 1 tb. Flour
- 1 tb. Water
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