First Timers Pickled Eggs | Just A Pinch Recipes
First things first: boil the eggs and let cool, and then take off the shell. Using a very durable container with a lid, put the eggs in the jar. Cover the eggs with water,...
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Ingredients
- 2 dozen eggs
- 1 jar(s) dill pickles
- - celery salt
- - black pepper
- 1 cup(s) white vinegar
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