Pickled Eggs Recipe: How to Make It
This is a perfect recipe to use already prepared hard-boiled egg. They would be great for a brunch or springtime luncheon.—American Egg Board, Linda Braun, Park Ridge, Illinois
Keywords
- taste of home pickled eggs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 cups white vinegar
- 1 medium onion, thinly sliced
- 2 tablespoons sugar
- 2 teaspoons mixed pickling spices
- 2 teaspoons curry powder
- 1 teaspoon salt
- 12 hard-boiled large eggs, peeled
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