Sunshine Salad with Pineapple
Master the vintage Sunshine Salad with our guide. This Old Fashioned Sunshine Salad uses a step-by-step timing guide for a perfect set. Ready in 4 hours.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eppyc.com.
Cooking tools:
- Glass mixing bowl
- Whisk
- Measuring cup
- Fine grater
- Can opener
- Colander
- Chef's knife
- Cutting board
- Glass pie plate
- Kettle
- Refrigerator
Ingredients
- 1 package (3 oz / 85g) lemon-flavored gelatin mix
- 1 cup (240ml) boiling water
- 1 cup (240ml) cold water
- 1 can (20 oz / 567g) crushed pineapple, drained
- 1 cup (110g) carrots, finely grated
- 1/2 cup (60g) walnuts, finely chopped
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