Recipe: <!-- -->Corn Pudding<!-- --> | Whole Foods Market

Ingredients

• 1 package (10-ounce) frozen corn, thawed
• 2 tablespoons corn meal or corn flour
• 2 tablespoons all-purpose flour
• 2 tablespoons sugar
• 1/4 teaspoon baking powder
• 1/2 teaspoon fine sea salt
• 2 tablespoons butter, melted
• 3 eggs, lightly beaten
• 1 cup skim milk
• 1 cup shredded sharp cheddar cheese
• Paprika, for garnish (optional)
• 1/4 teaspoon ground black pepper