Mini-Calzone Recipe

Name: Mini-Calzone Recipe
Total time: 25 min
Ingredients: 1/3 cup part-skim ricotta cheese; 1/4 cup asiago cheese (plus additional for sprinkling) or 1/4 cup romano cheese, grated (plus additional for sprinkling); 1/4 cup frozen chopped spinach, thawed, squeezed and drained; salt, to taste; fresh ground black pepper, to taste; 1 (10 ounce) package refrigerated prepared pizza crust; 1 egg yolk, beaten with; 1 teaspoon water

www.food.com

This calzone is made with refrigerated pizza dough and makes great appetizers.

View full recipe on www.food.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.

Share this recipe:

Cooking tools:

Cookie cutter
Rolling pin
Pastry brush
Chef's knife
Baking sheet
Oven
Mixing bowl
Spoon
Measuring spoon
Fork

Ingredients

1/3 cup part-skim ricotta cheese
1/4 cup asiago cheese (plus additional for sprinkling) or 1/4 cup romano cheese, grated (plus additional for sprinkling)
1/4 cup frozen chopped spinach, thawed, squeezed and drained
salt, to taste
fresh ground black pepper, to taste
1 (10 ounce) package refrigerated prepared pizza crust
1 egg yolk, beaten with
1 teaspoon water