Fresh jalapeño dip - Cookidoo® – the official Thermomix® recipe platform
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookidoo.international.
Cooking tools:
- Blender
- Kitchen scale
- Chef's knife
- Cutting board
- Measuring spoon
- Oven
- Baking sheet
- Skillet
- Spatula
- Serving bowl
Ingredients
- 80 g extra virgin olive oil
- 5 fresh jalapeño chillies
- 2 garlic cloves
- 40 g pepitas
- 30 g mixed fresh herbs
- ¼ tsp sea salt
- ¼ tsp ground black pepper
- 60 g apple cider vinegar
- 1 tsp freshly squeezed lemon juice
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Fresh jalapeño dip - Cookidoo® – the official Thermomix® recipe platform
cookidoo.com.au
Fresh jalapeño dip - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Layered Mexican dip - Cookidoo® – the official Thermomix® recipe platform
cookidoo.international
Layered Mexican Dip - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Layered Mexican Dip - Cookidoo® – the official Thermomix® recipe platform
cookidoo.ca
Layered Mexican Dip - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Fresh Herb Dip - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Jalapeño poppers - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk