Italian Chopped Kale Salad | Savory
Using ready-to-eat deli counter favorites—sliced provolone, turkey, salami, and marinated artichoke hearts—plus bagged kale to put together this hearty, super-fast kale salad in under 15 minutes...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1/4 cup olive oil
- 2 tbsp lemon juice
- 2 tsp Dijon mustard
- 1 tsp honey
- 1/2 tsp dried oregano
- 1/2 (16 oz) bag chopped kale
- 2 tomatoes
- 1 (6 oz) jar marinated quartered artichoke hearts, drained
- 1/4 cup sliced pepperoncini (optional)
- 1 (8 oz) pkg sliced provolone cheese
- 10 slices deli roasted turkey
- 10 slices Genoa salami
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