Better Than Takeout Orange Chicken | Florida's Natural

Ingredients

• 2 tablespoons cornstarch
• 4 egg whites
• 6 boneless chicken thighs, cut into bite-sized pieces
• 1/2 cup Florida’s Natural® orange juice
• 1 tablespoon soy sauce
• 1 packed tablespoon brown sugar
• 1 tablespoon rice wine vinegar
• 1/4 teaspoon sesame oil
• Kosher salt and crushed red pepper flakes
• 2 cloves garlic, minced
• 1 teaspoon cornstarch
• Vegetable or peanut oil, for frying
• Green onion for garnish