Best Levain Chocolate Chip Cookies (Copycat Recipe)

Name: Best Levain Chocolate Chip Cookies (Copycat Recipe)
Ingredients: ½ cup (1 stick) unsalted butter, at cool room temperature; ¼ cup (packed) light brown sugar; ¼ cup (packed) dark brown sugar; ½ cup granulated sugar; 1 tablespoon vanilla extract; 1 teaspoon salt; 1¾ teaspoons baking powder; 1 teaspoon baking soda; 2 large eggs; 2¼ cups all-purpose flour (preferably King Arthur), spooned into measuring cup and leveled-off; 12 ounces semi-sweet chocolate chips, best quality such as Ghirardelli; 1½ cups coarsely chopped walnuts or pecans

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Bake Levain chocolate chip cookies at home—ultra-gooey inside, crisp on the edges, and loaded with chocolate chips.

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Ingredients

½ cup (1 stick) unsalted butter, at cool room temperature
¼ cup (packed) light brown sugar
¼ cup (packed) dark brown sugar
½ cup granulated sugar
1 tablespoon vanilla extract
1 teaspoon salt
1¾ teaspoons baking powder
1 teaspoon baking soda
2 large eggs
2¼ cups all-purpose flour (preferably King Arthur), spooned into measuring cup and leveled-off
12 ounces semi-sweet chocolate chips, best quality such as Ghirardelli
1½ cups coarsely chopped walnuts or pecans