Levain Bakery Chocolate Chip Cookies | Recipe Cart | Recipe Cart

Levain Bakery Chocolate Chip Cookies | Recipe Cart | Recipe Cart

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Super thick and chewy Chocolate Chip Cookies made from scratch.

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Ingredients

  • 115 grams (1/2 cup or 1 stick) unsalted butter, COLD (straight from the fridge), roughly chopped
  • 190 grams (1 cup) brown sugar
  • 1 teaspoon vanilla extract
  • 1 large egg, cold
  • 245 grams (1 and 3/4 cup) plain flour
  • 1 tablespoon cornflour (cornstarch)*
  • 1/2 teaspoon baking soda
  • Pinch of salt, optional
  • 225 grams (1 and 1/2 cups) dark or milk chocolate, chopped by hand
  • 50 grams (1/2 cup) walnuts, roughly chopped**

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