Hash Brown, Tomato and Mozzarella Quiche Recipe | Food Network UK

Name: Hash Brown, Tomato and Mozzarella Quiche Recipe | Food Network UK
Total time: 110 min
Ingredients: 2 teaspoons plus 2 tablespoons extra-virgin olive oil; One 16-ounce package frozen shredded hash browns, thawed, excess water squeezed out; Salt; freshly ground black pepper; Cooking oil spray; 6 large eggs, lightly beaten; 3/4 cup single cream; 1 1/2 cups red and yellow cherry tomatoes, halved; 1/2 cup fresh basil leaves, roughly chopped; 1/4 cup fresh chives, finely chopped; 4 ounces light mozzarella, grated

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Ingredients

2 teaspoons plus 2 tablespoons extra-virgin olive oil
One 16-ounce package frozen shredded hash browns, thawed, excess water squeezed out
Salt
freshly ground black pepper
Cooking oil spray
6 large eggs, lightly beaten
3/4 cup single cream
1 1/2 cups red and yellow cherry tomatoes, halved
1/2 cup fresh basil leaves, roughly chopped
1/4 cup fresh chives, finely chopped
4 ounces light mozzarella, grated