Chicken Chop Suey Recipe | Club.Cooking
Chicken chop suey is an American- Chinese stir fry type of dish consisting of tender pieces of chicken, colorful vegetables and cornstarch thickened, savory sauce. Chicken is tenderized to mimic the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at club.cooking.
Ingredients
- 180 g / 6 oz chicken breast , thinly sliced
- 1/2 tsp baking soda
- 1 tbsp corn starch
- 1 1/2 tbsp light soy sauce
- 2 tsp Oyster Sauce
- 1 tbsp Chinese Cooking Wine
- 1/2 tsp sesame oil
- Dash pepper
- 3/4 cup / 185 ml water
- 1 1/2 tbsp vegetable oil
- 2 garlic cloves , finely chopped
- 1/2 onion , sliced
- 5 - 6 stems choy sum or other Asian greens
- 1 medium carrot
- 1/2 cup sliced mushrooms ,shiitake
- 1 cup bean sprouts
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