Sweet and Sour Shrimp Soup | Recipes on Rails
Soak the lump tamarind in the boiling water for 15 minutes, or until the tamarind is soft. (Place the whole lump of tamarind and seed in the water and let so...
Ingredients
- 2 tablespoon Tamarind Concnetrate
- 1/2 cup Water
- boiling
- 1/2 pound Shrimp cleaned
- 2 clove Garlic
- 1/4 cup Nuoc Mam
- 1 teaspoon Nuoc Mam
- 2 tablespoon Oil, Vegetable
- 2 each Shallots thinly sliced
- 3 stalks Lemon Grass bruised
- 1 each Tomatoes large wedged
- 2 tablespoon Sugar
- 1/4 each Pineapple chunked
- 1/2 cup Bamboo Shoots slivered
- 1 teaspoon Salt
- 1/2 cup Bean Sprout
- 1 each Scallions sliced
- 2 tablespoon Mint shredded
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