Pork tenderloin with red wine sauce and vegetables - Cookidoo® – the official Thermomix® recipe plat
Indulge in a delicious Pork Tenderloin with red wine sauce and vegetables, effortlessly prepared on Cookidoo® with your Thermomix®. Perfect for a special meal!
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Cooking tools:
- Pressure cooker
Ingredients
- 30 g shallot
- 150 g red wine
- 300 g carrots
- 1 pork tenderloin
- 1 tsp salt
- ½ tsp ground black pepper
- 130 g water
- ½ tsp meat stock paste, homemade
- 25 g cherry jam
- 20 g butter
- 1 tsp cornflour (starch)
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