Pork tenderloin with red wine sauce and vegetables - Cookidoo® – the official Thermomix® recipe plat
A world of Thermomix® recipes - Cookidoo® brings you delicious food from all over the world. With thousands of recipes and ideas, you'll find mouth-watering ins
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.thermomix.com.
Ingredients
- 30 g shallot
- 150 g red wine
- 300 g carrots
- 1 pork tenderloin
- 1 tsp salt
- ½ tsp ground black pepper
- 130 g water
- ½ tsp meat stock paste, homemade
- 25 g cherry jam
- 20 g butter
- 1 tsp cornstarch
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