Spinach, herbs, yogurt & smoked salmon crêpes - Trois fois par jour
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.troisfoisparjour.com.
Ingredients
- 2 eggs
- 1/2 cup of plain yogurt
- 1 tablespoon of sugar
- 3/4 cup of almond milk (or soy or cow’s milk)
- 1 cup of baby spinach
- 2 tablespoons of fresh dill
- A pinch of salt
- 1/2 teaspoon of baking powder
- 1 tablespoon of melted butter
- 1 cup of all-purpose flower
- 3/4 cup of plain yogurt
- 12 slices of smoked salmon
- 1 lemon, quartered
- Fresh dill, small bunches
- Chives, cut in segments
- Mint leaves
- Chervil
- Parsley
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