Beef Shashlyk Recipe from Ukraine with Onions, Black Pepper, and Vinegar
Learn how to make a delicious Beef Shashlyk recipe from Ukraine with tender beef chuck, onions, black pepper, and vinegar. Perfect for a cozy night with friends and family.
Ingredients
- 4 onions
- 1.5 kg beef chuck
- 1 tsp flour
- 100 g melted butter
- 100 g scallions
- vinegar and salt to taste
- ground black pepper
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