One-Pot Garlic Butter Orzo with Roasted Tomatoes Recipe

Ingredients

• 2 cups cherry tomatoes (halved)
• 1 tbsp olive oil
• 1/2 tsp sea salt
• 1/4 tsp freshly ground black pepper
• 1/2 tsp dried oregano (optional)
• 2 tbsp unsalted butter
• 4 cloves garlic (minced)
• 1 small yellow onion (finely chopped)
• 1 cup orzo pasta
• 2 1/2 cups vegetable broth (warm)
• 1/4 tsp red pepper flakes (optional)
• 1/2 cup grated parmesan cheese (plus more for serving)
• 2 tbsp fresh basil (chopped)
• Salt & pepper to taste
• 1 tbsp lemon juice (freshly squeezed)