Thai-Inspired Basil Chicken Rice Bowl with Pineapple – Kayanoya USA - Kubara Honke USA, Inc.

Ingredients

• 2 Servings
• 2 bowls cooked rice (about 1 1/2 cups each)
• 7 oz ground chicken
• 1/2 red or yellow bell pepper
• 1/4 onion
• 2 slices canned pineapple
• 2 fried eggs
• 5 fresh basil leaves
• [A] 1 packet Kayanoya Original Mushroom Stock Powder (remove from the packet)
• [A] 1 clove garlic, minced
• [A] 1 dried red chili pepper, sliced into rings
• [A] 1 1/2 tbsp Kayanoya Double-Aging Soy Sauce
• [A] 2 tsp curry powder
• [A] 1 tsp sugar
• Vegetable oil (for cooking)