California Turkey Burgers
Next time you’re making a turkey burger use fresh ingredients from your garden for the toppings, like spinach, cucumbers and sprouts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.
Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Mixing bowl
- Plate
- Plastic wrap
- Grill pan
- Grill
- Cast iron skillet
- Spatula
- Pastry brush
- Aluminum foil
- Instant-read thermometer
- Stove
- Paper towel
Ingredients
- Patties
- 1 pound ground turkey
- 1 garlic clove, grated
- ¾ teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
- 2 teaspoons za’atar
- 2 tablespoons Heinz Mayonnaise
- 1 tablespoon extra-virgin olive oil
- ¼ cup finely chopped fresh parsley
- 4 brioche buns
- Heinz Relish
- Heinz Ketchup
- 1 avocado, thinly sliced
- ½ cup thinly sliced cucumber
- ½ cup sprouts
- ½ cup spinach
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