Mexican bean burritos - Diabetes Victoria

Name: Mexican bean burritos - Diabetes Victoria
Ingredients: 8 burrito tortillas; 2 corn cobs (or 1 x 420g can corn kernels, drained); 1 tablespoon sunflower oil; 1 brown onion, finely chopped; 1 clove garlic, crushed; ½ tsp chilli powder; 1 x red capsicum, deseeded and chopped; 1 x 420g can red kidney beans (drained, rinsed); 1 x 420g can cannellini beans (drained, rinsed); 420g can low salt diced tomatoes; ¼ cup coriander leaves, chopped and 1⁄2 cup mint leaves, chopped; 1 avocado; ½ lemon, juice only; 1 x small butter lettuce, leaves washed & separated; 1 carrot, grated; 1 Lebanese cucumber, halved & sliced; 1 cup low fat grated cheese; ¼ cup Salsa; ¼ cup low fat sour cream

www.diabetesvic.org.au

Ingredients 8 burrito tortillas 2 corn cobs (or 1 x 420g can corn kernels, drained) 1 tablespoon sunflower oil 1 brown onion, finely chopped 1 clove garlic, cru

View full recipe on www.diabetesvic.org.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diabetesvic.org.au.

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