Chicken salad with nut sauce and smoked cheese — Recipe | Borjomi Gastro Guide
Chicken salad with nut sauce and smoked cheese — see ingredients, step-by-step cooking instructions and chef tips on Borjomi Gastro Guide.
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Ingredients
- 37 1/2 grams salad leaves mix
- 17 1/2 grams Dates
- 7 1/2 grams orange or lemon zest
- 25 grams Cherry tomatoes
- 12 1/2 milliliters nut sauce
- 12 1/2 grams Smoked sulguni
- 1/2 piece chicken breasts
- 5 grams Kakhetian oil
- 7 1/2 grams Bladdernut
- 3 3/4 grams Ginger
- 3 3/4 grams Garlic
- 12 1/2 grams Oil
- 7 1/2 grams dijon mustard
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