Potato Salad 3 | Just A Pinch Recipes
Place potatoes in 3qt saucepan; add enough water to cover potatoes. Cover and heat to boiling; reduce heat to low. Cook covered 25-30 min or until potatoes are tender; drain....
Ingredients
- 1 1/2 pound(s) red or white potatoes, peeled and cubed
- 1 1/2 cup(s) mayonnaise
- 1 tablespoon(s) white wine vinegar
- 1 tablespoon(s) yellow mustard
- 1 teaspoon(s) salt
- 1/4 teaspoon(s) freshly ground pepper
- 1 cup(s) celery stalks, finely chopped
- 1/2 cup(s) onion, finely chopped
- 1/2 cup(s) carrot, finely chopped
- 1/2 cup(s) red, orange, or green pepper
- - couple of sprinkles of dill weed
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