Sunday Night® Chocolate Cake Pops – Sunday Night Foods

Name: Sunday Night® Chocolate Cake Pops – Sunday Night Foods
Ingredients: 1 baked single-layer chocolate cake (8- or 9-inch round)*; 1 jar (10 ounces/284 grams) Sunday Night® Chocolate Sauce, any variety, room temperature, divided; 18 ounces (510 grams) semi-sweet or milk chocolate,** chopped into small pieces; 1 teaspoon vegetable oil***; Assorted toppings such as candy sprinkles, crushed cookies or pretzels, finely chopped nuts or hard candy, soft caramel and melted candy coating (for drizzling); Cake ball stand (made with a cardboard box cut with tiny holes or thick piece of Styrofoam)

sundaynightfoods.com

Friends don’t let friends use canned frosting. Cake pops made with the finest pure ingredients in our chocolate sauce are on a whole new level. We prefer ours dipped in real chocolate, and we give...

View Original

Share this recipe:

Ingredients

1 baked single-layer chocolate cake (8- or 9-inch round)*
1 jar (10 ounces/284 grams)&nbsp;Sunday Night® Chocolate Sauce, any variety, room temperature, divided
18 ounces (510 grams) semi-sweet or milk chocolate,** chopped into small pieces
1 teaspoon vegetable oil***
Assorted toppings such as candy sprinkles, crushed cookies or pretzels, finely chopped nuts or hard candy, soft caramel and melted candy coating (for drizzling)
Cake ball stand (made with a cardboard box cut with tiny holes or thick piece of Styrofoam)