Buffalo Chicken Wings with Creamy Blue Cheese and Apple Slaw | Poultry Recipes | Weber JP

Ingredients

• medium head green cabbage, thinly sliced (about 180 grams)
• medium head red cabbage, thinly sliced (about 180 grams)
• large, crisp red apple, unpeeled, cored, and finely diced
• 120 milliliters mayonnaise
• 30 grams plus 2 tablespoons crumbled blue cheese, divided
• Dijon mustard
• cider vinegar
• celery salt
• kosher salt
• freshly ground black pepper
• 6 grams roughly chopped fresh Italian parsley
• large chicken wings, about 1.4 kilograms total, wing tips removed
• ground cayenne pepper
• 80 milliliters hot pepper sauce
• 115 grams (½ stick) unsalted butter
• packed light brown sugar
• granulated garlic