Highland Ember Ale Beer Recipe | All Grain Scottish Heavy
"Highland Ember Ale" Scottish Heavy beer recipe by LaSalle Brewing Company. All Grain, ABV 7.3%, IBU 37.52, SRM 12.16, Fermentables: (CMC 2-ROW MALT, Vienna, SU
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Cooking tools:
- Mash tun
- Brew kettle
- Stockpot
- Kitchen scale
- Instant-read thermometer
- Wort chiller
- Fermenter
- Airlock
- Keg
- Co2 regulator
- Co2 tank
- Hydrometer
- Siphon
- Bottling bucket
Ingredients
- 7 1/2 lb CMC 2-ROW MALT
- 4 lb Vienna
- 1 lb SUPERIOR PALE ALE MALT
- 1 1/2 lb Crystal 60L
- 1 1/2 lb Rye Malt
- 1 oz GR Tettnanger Hops
- 1 oz Fuggle Hops
- 1 oz Cascade Hops
- 1/2 oz GR Tettnanger Hops
- 1/2 oz Fuggles Hops
- 1/2 oz AU Galaxy Hops
- 1/2 oz Cascade Hops
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