Cheesecake Cupcakes - Challenge Dairy
Enjoy the simplicity of these individually portioned cheesecakes with ginger and graham cracker crumb crusts. Top them with a dollop of homemade whipped cream and garnish with fresh sliced...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at challengedairy.com.
Ingredients
- 1 cup graham cracker crumbs
- 2 Tablespoons sugar
- ½ teaspoon ground ginger
- 3 Tablespoons Challenge Butter, melted
- 16 ounces 2 (8 ounce) packages Challenge Cream Cheese, softened
- ½ cup sugar
- ½ teaspoon vanilla extract
- ½ cup sour cream
- 2 eggs
- ¼ teaspoon unflavored gelatin plus 1Tablespoon cold water (optional)
- ½ cup heavy whipping cream
- 1 Tablespoon sugar
- 1 pint fresh strawberries for garnish
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