Cheesecake Cupcakes
Cheesecake cupcakes sound like a challenge, but they're actually a delight: They require just seven ingredients and minimal hands-on work.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 cups graham cracker crumbs
- 2 tablespoons sugar
- 1/2 cup butter, melted
- FILLING:
- 3 packages (8 ounces each) cream cheese, softened
- 3/4 cup sugar
- 1 tablespoon lemon juice
- 1 teaspoon vanilla extract
- 2 large eggs, room temperature
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