Twice-Baked Delicata Squash Recipe

Twice-Baked Delicata Squash Recipe

greenerideal.com

This delicata squash recipe combines the sweetness of delicata squash with savory fillings like potatoes, bacon, cheese, and spinach. A perfect balance of taste and texture, it's a delightful side or...

View full recipe on greenerideal.com

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Cooking tools:

  • Oven
  • Baking pan
  • Spoon
  • Saucepan
  • Fork
  • Colander
  • Potato masher
  • Cutting board
  • Chef's knife
  • Measuring spoon
  • Measuring cup
  • Mixing bowl
  • Grater
  • Stove

Ingredients

  • 4 delicata squash
  • 1 tablespoon olive oil
  • kosher salt, to taste
  • freshly ground black pepper, to taste
  • 1 large russet potato, peeled and cut into 1-inch pieces
  • 3 tablespoons milk
  • 2 tablespoons unsalted butter or Earth Balance
  • 3 scallions, roughly chopped, white and green parts
  • 1/2 cup fresh spinach, roughly chopped
  • 1/2 cup sharp cheddar cheese, shredded
  • 2 pieces cooked bacon, crumbled

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