Idli Manchurian Recipe

Name: Idli Manchurian Recipe
Total time: 25 min
Ingredients: Corn Flour - 1/2 cup; All-Purpose Flour - 1/2 cup; Red Chili Powder - 1/2 tbsp; Black Pepper Powder - 1/2 tbsp; Soya Sauce - 1 1/2 tbsp; Water - as needed; Edible Oil - 400 ml; Readymade Plain Idli - 6 pcs; Edible Oil - 50 ml; Chopped Onion - 1 pcs medium size; Capsicum - 1/4 pcs; Ginger - 1 tsp; Chopped Green Chili - 1 pcs; Green Garlic - 1 tbsp; Salt - as needed; Soya Sauce - 1 tbsp; Vinegar - 1 tbsp; Spring Onion - 1/2 cup

tastedrecipes.com

Manchurian Idli is the fusion of Chinese and South Indian cooking. Idlis are made into dumplings and simmered with Chinese sauce and sauteed vegetables.

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