Fuego Cocktail Recipe

Fuego Cocktail Recipe

www.diffordsguide.com

Discover how to make a Fuego using Aged rum (6-10yr), Dry vermouth, Malbec red wine, Lemon juice and Red hot pepper sauce with easy to follow steps

Keywords

  • fuego cocktail recipe
  • aged rum (6-10yr)
  • dry vermouth
  • malbec red wine
  • lemon juice
  • red hot pepper sauce
  • coupe glass
View full recipe on www.diffordsguide.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diffordsguide.com.

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Cooking tools:

  • Mixing glass
  • Bar spoon
  • Jigger
  • Fine-mesh sieve
  • Coupe glass
  • Citrus press
  • Peeler
  • Cutting board
  • Paring knife
  • Saucepan
  • Stove
  • Measuring cup
  • Measuring spoon
  • Ice cube tray
  • Refrigerator
  • Pitcher

Ingredients

  • 1 1/2 fl oz Caribbean blended rum aged 6-10 years
  • 1 1/2 fl oz Strucchi Dry Vermouth
  • 1/6 fl oz Malbec red wine
  • 1/3 fl oz *Special ingredient #1 (see above)
  • 1/6 fl oz Lemon juice (freshly squeezed)
  • 1 drop Hot pepper sauce (red, vinegar-based e.g. Tabasco)

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