Easy Red Curry Lentils - Vegan

Ingredients

• 2 cups Green lentils, raw
• 2 tbsp Vegetable oil
• 1 small White onion
• 2 tbsp Red curry paste
• 1/2 tbsp Garam masala
• 1 tsp Curry powder
• 1/2 tsp Turmeric, ground
• 1 tsp Coconut sugar
• 1 tsp Garlic
• 1 tbsp minced Ginger root
• 1/4 tsp Cayenne pepper
• 1 can, 28 oz Tomato puree, canned
• 3/4 cup Coconut milk, reduced fat
• 2 tbsp Cilantro (coriander)