Shrimp salad, baby lettuce, tomato cream, strong Provolone Valpadana P.D.O. and toasted cashews - Bo
For 2 people – Difficulty: easy – Preparation time: 30 minutes
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Cooking tools:
- Blender
- Fine-mesh sieve
- Oven
- Baking sheet
- Skillet
- Pot
- Colander
- Slotted spoon
- Mixing bowl
- Spoon
- Measuring spoon
- Chef's knife
- Cutting board
- Plate
Ingredients
- 10 Clean shrimps
- Salt
- pepper
- 50 g Baby lettuce leaves
- 30 g Fresh mayonnaise
- 200 g coppery tomatoes
- Extra virgin olive oil
- Brown sugar
- Toasted cashews
- Provolone Valpadana PDO strong
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