Clementine poppy seed chiffon cake recipe - easy and tasty

Ingredients

• 1 3/4 cups Self Rising Flour
• 1/8 teaspoon of salt
• 1/2 cup of sugar
• 3/4 cup Clementine juice(orange juice will do)
• 2 tablespoons lime juice
• 1/4 cup poppy seeds
• zest of 1 orange
• 1/4 cup of vegetable oil
• 6 egg yolks
• 3/4 cup of sugar
• 6 egg whites
• 1 teaspoon of cream of tartar