BBQ Plate | Sysco Foodie
Ingredients Directions - Prepare cornbread according to package directions. - Roast sausage in the oven at 350˚F for 5-8 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodie.sysco.com.
Ingredients
- 8 ounces (2 links) Double L Ranch all beef brisket burnt end sausage – jalapeño
- 5 pounds Bakers Source Classic cornbread mix
- ½ cup Sysco Classic homestyle coleslaw
- ½ ounce Imperial Fresh white onion, thinly sliced
- 1 ounce Block & Barrel sliced dill pickles, krinkle cut
- 2 ounces Sysco Imperial smoky barbecue sauce
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